Monsieur Paul

Upscale, upstairs restaurant located in Epcot's France Pavilion. The restaurant is decorated in shades of warm plum and spring green with furnishings that are sophisticated but more contemporary, with velvets and leather textures.

Guests must be ten years or older to dine at Monsieur Paul.

Dress Code: "Attire that is clean, neat, in good condition, and adheres to the restaurant’s sophisticated and upscale aesthetic"

Table Service

Resort Casual (no bathing suits, no flip-flops, no torn clothing)

Credit Card Required to Hold Reservation* - Book 60 Days in Advance